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Compare	Pacific Institute of Culinary Arts	VS	The Institute of Culinary Education

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Overview:

Detailed comparison of Pacific Institute of Culinary Arts and The Institute of Culinary Education culinary schools. Side by side look at similarities and differences for school information, facilities, academics, tuition fees, demographics and more.

There are 9 differences and 4 similarities between Pacific Institute of Culinary Arts, The Institute of Culinary Education

School Information
Founded		1997	vs	1975
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Main Campus		Vancouver	vs	New York, Ny
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School Type		Private School S/p	vs	City College S/p, I/c
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No. Years Active		15	vs	37
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Alumni Network		Small	vs	Medium
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Academics
Degree Offered		Diploma	vs	Diploma
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Courses		Culinary, Baking, Pastry	vs	Culinary, Pastry, Baking, Hospitality
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Approx. Training Months		6 Months	vs	6 Months
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Schedule		10:00 A.m. To 9:30 P.m.	vs	10:00 A.m. To 7:00 P.m.
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Approximate Job Placement		90 %	vs	90 %
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Tuition Fee and Demographics
Student Teacher Ratio		15 To 1	vs	16 To 1
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Total Enrollment		195	vs	800
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Estimated Cost		$14,375	vs	$24,067
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