Title | Founded | Main Campus | Estimated Cost | ||||
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Le Cordon Bleu Ottawa Culinary Arts Institute | 1988 | Ottawa | $30715 | |||
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Culinard, The Culinary Institute of Virginia College | 2001 | Birmingham, AL | $35550 | |||
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The French Culinary Institute | 1984 | New York City | $36500 | |||
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Kendall College | 1985 | Chicago, IL | $40216 | |||
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Culinary Institute of America | 1946 | Hyde Park, NY | $41450 | |||
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New England Culinary Institute | 1980 | Montpelier/Burlington, VT | $43000 | |||
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Baltimore International College | 1972 | Baltimore, Md | $44502 | |||
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The Art Institute of Charlotte | 2002 | Charolotte, NC | $46914 | |||
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The Art Institute of California-San Diego | 2003 | San Diego, CA | $81651 | |||