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Compare	The French Culinary Institute	VS	Culinard, The Culinary Institute of Virginia College

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Overview:

Detailed comparison of The French Culinary Institute and Culinard, The Culinary Institute of Virginia College culinary schools. Side by side look at similarities and differences for school information, facilities, academics, tuition fees, demographics and

There are 9 differences and 4 similarities between The French Culinary Institute, Culinard, The Culinary Institute of Virginia College

School Information
Founded		1984	vs	2001
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Main Campus		New York City	vs	Birmingham, Al
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School Type		City College S/p, I/c	vs	Collegiate S/p, I/c
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No. Years Active		28	vs	11
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Alumni Network		Medium	vs	Small
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Academics
Degree Offered		Associate Bachelor Diploma	vs	Associate Bachelor Diploma
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Courses		Culinary, Baking	vs	Culinary, Pastry
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Approx. Training Months		9 Months	vs	24 Months
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Schedule		8:30 Am To 10:30 P.m	vs	8:00 A.m. To 10:00 P.m
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Approximate Job Placement		93 %	vs	100 %
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Tuition Fee and Demographics
Student Teacher Ratio		12 To 1	vs	12 To 1
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Total Enrollment		600	vs	371
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Estimated Cost		$36,500	vs	$35,550
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