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Baltimore International College VS The French Culinary Institute
 

Overview:

There are 9 differences and 4 similarities between Baltimore International College, The French Culinary Institute

School Information
Founded
1972		 1984
Main Campus
Baltimore, Md New York City
School Type
Collegiate S/p City College S/p, I/c
No. Years Active
40		 28
Alumni Network
Medium Medium
Academics
Degree Offered

Associate

Diploma

Associate

Diploma
Courses
Culinary Baking, Pastry Culinary, Baking
Approx. Training Months
16 Months		 9 Months
Schedule
8:00 A.m. To 1:00 P.m. 8:30 Am To 10:30 P.m
Approximate Job Placement
85 %		 93 %
Tuition Fee and Demographics
Student Teacher Ratio
20 To 1 12 To 1
Total Enrollment
564		 600
Estimated Cost
$44,502		 $36,500
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