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Overview:
There are 11 differences and 2 similarities between Culinary Institute Alain & Marie LeNotre, Le Cordon Bleu Ottawa Culinary Arts Institute
School Information |
Founded |
1998 |
1988 |
Main Campus |
Houston, Tx |
Ottawa |
School Type |
Fast Track S/p |
Collegiate S/p |
No. Years Active |
14 |
24 |
Alumni Network |
Small |
Medium |
|
Academics |
Degree Offered |
Associate
Diploma
|
Associate
Diploma
|
Courses |
Culinary Baking, Pastry |
Cuisine Program, Pastry Program |
Approx. Training Months |
22 Months |
10 Months |
Schedule |
8:30 A.m. To 10:00 P.m. |
10:00 A.m. To 6:30: Pm |
Approximate Job Placement |
85 % |
85 % |
Tuition Fee and Demographics |
Student Teacher Ratio |
12 To 1 |
16 To 1 |
Total Enrollment |
125 |
500 |
Estimated Cost |
$22,192 |
$30,715 |