Culinary Institute Alain & Marie LeNotre vs New England Culinary Institute

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Culinary Institute Alain & Marie LeNotre	VS	New England Culinary Institute

There are 11 differences and 2 similarities between Culinary Institute Alain & Marie LeNotre, New England Culinary Institute

School Information
Founded
1998	1980
Main Campus
Houston, Tx	Montpelier/burlington, Vt
School Type
Fast Track S/p	Collegiate S/p, I/c
No. Years Active
14	32
Alumni Network
Small	Medium

Academics
Degree Offered
Associate Bachelor Diploma	Associate Bachelor Diploma
Courses
Culinary Baking, Pastry	Culinary, Baking, Pastry, Hotel & Restaurant Management
Approx. Training Months
22 Months	48 Months
Schedule
8:30 A.m. To 10:00 P.m.	10:00 A.m. To 8:00 P.m.
Approximate Job Placement
85 %	98 %
Tuition Fee and Demographics
Student Teacher Ratio
12 To 1	10 To 1
Total Enrollment
125	354
Estimated Cost
$22,192	$43,000