New England Culinary Institute

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New England Culinary Institute has it's main campus located at Montpelier/Burlington, VT, and was founded in 1980. It's yearly tuition fee is $43,000, which is 32% more than other culinary schools.
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Culinary Schools

	School Information
Founded	1980	1974
Main Campus	Montpelier/burlington, Vt
School Type	Collegiate S/p, I/c
No. Years Active	32	36.20
Alumni Network	Medium

	Academics
Degree Offered	Associate Bachelor
Courses	Culinary, Baking, Pastry, Hotel & Restaurant Management
Approx. Training Months	48 Months	19.37 Months
Schedule	10:00 A.m. To 8:00 P.m.
Approximate Job Placement	98 %	90.58 %
	Tuition Fee and Demographics
Student Teacher Ratio	10 To 1
Total Enrollment	354	493.95
Estimated Cost	$43000	$32,461